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sales@grupoveraz.com© 2025 Grupo Veraz. All rights reserved.
© 2025 Grupo Veraz. All rights reserved.
This is where our MARECHIARE plant is located, which produces a line of canned and semi-preserved tuna, squid, mackerel, hake, and sardines in their different preparations and specialties. 100% of the canned production is sold on the domestic market.
Covered area: 4,000 m2.
This is where our production facility BONASUR S.A. is located.
Covered area: 2,300 m2.
Work daily: 180 people, in two shifts.
Certified under the BRCGS and SMETA quality standards.
Daily production capacity: 35 tons.
Storage capacity: 130 tons of frozen product.
It has latest-generation technology:
This is also where our largest cold storage facility is located.
Covered area: 1,200 m2.
Storage capacity: 3051 positions (approx. 2,000 to 2,400 tons of frozen product).
It features Pallet shuttle technology, which reduces times in storage and container loading tasks, improves product organization in the cold storage, and minimizes operational risks.
This is where our production facility Explotación Pesquera de la Patagonia S.A., the largest of Grupo Veraz, is located.
Covered area: 7,300 m2.
Work daily: 120 people, in two shifts.
Certified under the BRCGS and SMETA quality standards.
Storage capacity: 2,000 tons of frozen product.
It has latest-generation technology:
